by European Public Health Alliance | Dec 20, 2019 | Opinion
Food environments shape what food we buy and eat. Food environments are the physical, economic, political and socio-cultural contexts in which people engage with the food system to make their decisions about acquiring, preparing and consuming food. Food environments...
by European Public Health Alliance | Dec 20, 2019 | Reports
On 31st January 2020, the UK will almost certainly leave the European Union. During the last four years since the 2016 EU Referendum, crucial implications of the UK’s departure have been identified in a number of areas of public health, such as health research, free...
by EPHA | Dec 18, 2019 | Statements
The European Public Health Alliance has joined other members of the EU SDG Multi-Stakeholder Platform to call on the New Commission President, Ursula Von der Leyen to develop an overarching “Sustainable Europe 2030” strategy and implementation to ensure...
by European Public Health Alliance | Dec 18, 2019 | Uncategorized
Highlighted in bright orange are countries with a mandatory government developed, owned and/or endorsed simplified front-of-pack nutrition labelling scheme. Highlighted in light orange are countries with a voluntary government developed, owned and/or endorsed...
by European Public Health Alliance | Dec 18, 2019 | Opinion
EPHA has launched a new webpage called “Policies for healthy living environments”, what is it about? This initiative, currently being piloted, aims to collect and give visibility to promising public health policies across different health areas, and then maps which...
