by European Public Health Alliance | Mar 31, 2022 | Opinion
Guest article by Dr. med. Lisa Pörtner, German Alliance for Climate Change and Health (KLUG) Nutrition has long been on the sidelines of medical education and practice. Rather than acknowledging the importance of dietary choices and their effects on human health, our... by Bhavani Srinivasan | Mar 31, 2022 | Newsletters
Europe is reorienting its security paradigms in response to the Ukraine crisis. Governments now urgently need instruments to create a new paradigm for food security and nutrition. In this newsletter, we zoom-in on public procurement as one such instrument. We feature...
by European Public Health Alliance | Mar 17, 2022 | Opinion
The tragedy in Ukraine, just as the Covid crisis before it, put food security at the centre of political attention. Last week, the paradigm-shifting Summit of Versailles lifted food security to the level of geopolitics. While focusing on food security is justified,...
by European Public Health Alliance | Feb 11, 2022 | Position & Policy Papers
Public procurement of sustainable and healthy food represents a strategic vehicle to achieve sustainability policies and targets, such as the Sustainable Development Goals, at national, regional, and local level. Whether it is public health, organic agriculture,...
by Bhavani Srinivasan | Feb 4, 2022
Better meals for Europe’s children: Pathways to serving healthier, tastier, more sustainable food in schools 24 March 2022 10:00 - 13:00 CET Online Public food procurement can help address today’s most pertinent challenges to health and well-being: from obesity...
