by EPHA | Dec 13, 2013 | Opinion
After extensive consultation and a full risk assessment of aspartame – an artificial sweetener used in food and drinks – the European Food Safety Authority (EFSA) concludes it is “safe for human consumption at current levels of exposure”,... by EPHA | Dec 10, 2013 | Opinion
On 26 November of 2013 the Council adopted the first ever Council Recommendation in sport, notably on promoting health-enhancing physical activity across sectors (HEPA). It also adopted Council conclusions on the ‘Contribution of sport to the EU economy, and in... by EPHA | Dec 4, 2013 | Opinion
On 6 December 2013 the European Commission presented a report exploring the case for a local farming and direct sales labelling scheme. [REPORT FROM THE COMMISSION TO THE EUROPEAN PARLIAMENT AND THE COUNCIL on the case for a local farming and direct sales labelling... by EPHA | Dec 2, 2013 | Opinion
Wide in scope, with an increased co-financing rate, and including food donations, the new Fund for European Aid to the Most Deprived (FEAD) in 2014-2020 will be maintained at €3.5 billion- the same figure as in 2007-2013, What’s interesting from a public health... by EPHA | Dec 1, 2013 | Opinion
9th December, 2013 – The joint annual conference of the European Federation of the Associations of Dietitians and the DIETS2 Thematic Network’ is an occasion which brings together the representatives of the European National Dietetic Associations, the Higher... by EPHA | Nov 26, 2013 | Opinion
The European Partnership for Action Against Cancer (EPAAC) was launched in 2009, after the European Commission published its Communication on Action Against Cancer: European Partnership . Although this Joint Action will end in 2013, participants are committed to...
